Vegan Banana Chocolate Chip Bread

We LOVE banana bread. Was out of eggs one day and invented this vegan friendly recipe- better than the traditional version !

Vegan Banana Chocolate Chip Bread

Ingredients:

4 Over Ripe Bananas (I usually freeze really ripe bananas and let them thaw out for this recipe)
1/2 cup of brown sugar
1/2 cup of vegetable oil
1 tsp of vanilla extract
1.5 tsp baking powder
1/2 tsp of baking soda
1/8 tsp of salt
1/4 tsp of cinnamon
1/8 tsp of nutmeg
1.5 cups of flour
1/2 cup dark chocolate chips (optional)

Directions:

Preheat the oven to 350 degrees. Grease your loaf pan. Mash bananas and sugar together until it is well blended. Add oil, vanilla, baking powder, baking soda, salt, cinnamon, nutmeg, and flour. Using a mixer- mix for 2 minutes. Add chocolate chips. Stir until chocolate is combined. Pour mixture into loaf pan. Bake for 30-40 minutes. Cool for 20 minutes before removing from pan. Makes 1 loaf.